Ice and spice for a refreshing summer experience
July 20, 2010
With the arrival of summer, ice cream is a favourite with all ages, with flavours and shapes for all tastes. The origin of ice cream is said to go back to ancient times when snow was mixed with honey and fruit.
This summer, Dharma Indian Restaurant in La Manga Club will be tempting its clients with exotic ice creams, such as turmeric, nutmeg, ginger, 3 peppers or curry, alongside more familiar choices.
To build up an appetitite for an ice and spicy dessert, Dharma also offers a great choice of authentic Indian cuisine and tandoori specialities prepared in its showpiece tandoor oven, brought in specially from India. Added to which, the most spectacular views you can imagine from the terrace and sophisticated cocktails until 2 in the morning.
Dharma is currently open from Wednesday through Sunday nights, with dinner served from 7pm to 11.30pm and ice creams and cocktails until 2am.
